The last time I wandered through the Asian supermarket, I sauntered down the tea aisle. One thing that caught my eye was an assortment of teas from Shirakata Denshiro Shoten in Japan. I passed on the genmaicha (green tea with rice, a wonderful blend), since I'm still working through a batch I bought in Rockefeller Center, oh, too long ago. I ended up picking the "houjicha" (roasted green tea). The box was almost a cube (in contrast to the oblong tea boxes that are the rule in these parts). It was a little pricey. But it was worth it.
Well, yes, the tea itself was quite good. But the teabag design was what I found fascinating about this tea. The teabag has what is called a pyramid design; rather than having the top and bottom edges of the teabag being aligned, they are turned at 45 degree angles to each other, so that from the side, the teabag looks like a triangle (or pyramid, if you prefer) (look at the website above for a photo).
But it gets better. There's a notch in the paper tag attached to the teabag. Now, this might seem insignificant to you, but I'm one of those people who is always trying to fish the teabag tag out of the boiling hot tea (and burning fingers as a result). Maybe it's something about my pouring style, who knows. In any case, when I saw that these teabags had a notch so that you can attach them easily to the rim of your teacup, I was sold. And it even works in real life, too! At last, the tea-drinking experience need not be tainted by burned fingers. I hope this innovation catches on, and soon.